China Airlines Introduces Japanese Banquet Cuisine to Enhance the Travel ExperienceChina Airlines partnered with“TOUTOUAN'' , a famous restaurant in Tokyo, to launch their“natural style”by bringing Japan's signature banquet cuisine to the skies.
TOUTOUAN, a premium banquet restaurant passed down through three generations of the same family, hails from Tokyo and is part of the Kurochaya Restaurant Group, which was founded more than fifty years ago. Passengers flying Premium Business and Business Class on China Airlines'
flagship Japan routes, will be able to enjoy Japanese in-flight cuisine created by Araki Hironaka, the Japanese head chef of the original TOUTOUAN in Tokyo, and Wei-Ting Chen, the head chef of TOUTOUAN in Taipei, the only overseas restaurant.
- Available Period: From January 15, 2023
- Available Routes: Flights departing from Taiwan(except RMQ) to Tokyo (Narita), Tokyo (Haneda), Osaka, Fukuoka, and Nagoya
- Available Class: Premium Business Class/Business Class